cutting (Verb) : to make shorter; to make an opening
trimming (Verb) : to make something neater, small, better etc. by cutting parts from something
skimming (Verb) : to remove fat, cream etc. from the surface
arranging (Verb) : to plan and organise; to put in a particular
order
planning (Noun) : something that you intend to do

Correct Option: D

cutting (Verb) : to make shorter; to make an opening
trimming (Verb) : to make something neater, small, better etc. by cutting parts from something
skimming (Verb) : to remove fat, cream etc. from the surface
arranging (Verb) : to plan and organise; to put in a particular
order
planning (Noun) : something that you intend to do

competed (Verb) : to try to be more successful/ better than somebody else who is trying to do the same as you
rivalled (Verb) : to be as good, impressive as somebody or something else
hatred (Noun) : a very strong feeling of dislike
revised (Verb) : to change your opinions or plans, book or an estimate; to prepare for an exam
contradicted (Verb) : to be so different from each other that one of them must be wrong

Correct Option: C

competed (Verb) : to try to be more successful/ better than somebody else who is trying to do the same as you
rivalled (Verb) : to be as good, impressive as somebody or something else
hatred (Noun) : a very strong feeling of dislike
revised (Verb) : to change your opinions or plans, book or an estimate; to prepare for an exam
contradicted (Verb) : to be so different from each other that one of them must be wrong

taste (Noun, Verb) : that allows you to recognise foods when you put them in your mouth; to have a particular flavour
savour (Noun, Verb) : relish; a taste or smell, especially a pleasant one; the particular quality that different foods and drinks have
protector (Noun) : a person, an organisation or a thing that protects somebody or something.
sour (Adjective) : having a taste like that of a lemon or of fruit that is not ready to eat
flavour (Noun) : taste; how food or drink tastes

Correct Option: A

taste (Noun, Verb) : that allows you to recognise foods when you put them in your mouth; to have a particular flavour
savour (Noun, Verb) : relish; a taste or smell, especially a pleasant one; the particular quality that different foods and drinks have
protector (Noun) : a person, an organisation or a thing that protects somebody or something.
sour (Adjective) : having a taste like that of a lemon or of fruit that is not ready to eat
flavour (Noun) : taste; how food or drink tastes

postpone (Verb) : to delay until a later time; put off
defer (Verb) : to delay until a later time; put off
different (Adjective) : not the same; not like something or
somebody else
accept (Verb) : to take willingly something that is offered
disagree (Verb) : to be of different opinions; differ

Correct Option: A

postpone (Verb) : to delay until a later time; put off
defer (Verb) : to delay until a later time; put off
different (Adjective) : not the same; not like something or
somebody else
accept (Verb) : to take willingly something that is offered
disagree (Verb) : to be of different opinions; differ

intentional (Adjective) : done deliberately; deliberate; intended
deliberate (Adjective) : intentional; planned or done on purpose rather than by accident
purposeless (Adjective) : meaningless; pointless; having no meaning, use or clear aim
perpetuate (Verb) : to make something such as a bad situation, belief, etc. continue for a
long time
intervention (Noun) : the act of intervening; coming or existing between any two things

Correct Option: C

intentional (Adjective) : done deliberately; deliberate; intended
deliberate (Adjective) : intentional; planned or done on purpose rather than by accident
purposeless (Adjective) : meaningless; pointless; having no meaning, use or clear aim
perpetuate (Verb) : to make something such as a bad situation, belief, etc. continue for a
long time
intervention (Noun) : the act of intervening; coming or existing between any two things