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  1. For retting of jute the fermenting microbe used is
    1. Methophilic bacteria
    2. Clostridium butyrium
    3. Helicobactor pylori
    4. Streptococcus lactin
Correct Option: B

In this process bacteria decompose the pectin of the plant to liberate fibres. The process of fibre preparation is known as retting . This process is carried out by Clostridium butyrium.



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